Vaccines

Effectively reduces the risk of losses due to toxin production following the overgrowth of the ubiquitous Clostridial bacteria, under the following circumstances:

• Fast growing stock with high dry matter intake,
• After parturition in heifers, cows and ewes,
• During sudden , high intakes of lush growing pasture,
• Variation in intakes as is often the case in zero grazing dairy systems and beef and sheep feedlots,
• In wounds (e.g. caused by shearing, uterine wounds, tail docking, castration and teething in young stock),
• In times where supplementary feeding is needed as in the case of severe drought and in certain times of the production cycle.

Lower risk of injection site tissue reactions and post-administration pain at the injection site which may affect feed intake.